Easy Salmon Glaze

I made the world’s easiest glaze for our grilled salmon tonight!  So yummy too!  I just combined equal parts of orange marmalade and *hoisin sauce.  I heated it about 10 seconds in the microwave to make mixing easier.  I brushed it on the salmon when it was about half-way done, any sooner and the sugars would pass by the caramelized stage and burn.

*Hoisin can be found in the international or asian section of a larger supermarket.  I think of it as asian BBQ sauce.